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Veranda Brasserie & Bar in Hotel Sans Souci Wien

Passion, attentive service, appealing ambiance: Veranda combines down-to-earth and refined cuisine, honored by the Austrian Gault Millau.

Cuisine Type:


Elegant & Modern Austrian Cuisine


The Veranda in Vienna combines a passion for culinary pleasure, attentive service, and an appealing ambiance. The down-to-earth, refined cuisine has been repeatedly awarded a toque by the Austrian Gault Millau. Dishes at the gourmet restaurant are prepared with special dedication, drawing inspiration from organic, local, and seasonal ingredients. Emphasizing freshness sourced from local suppliers, the focus is on creating natural and authentic dishes. The pronounced simplicity highlights the unique flavors, ensuring that every visit to Veranda promises a culinary journey of exceptional quality.


Burggasse 2, Wien, Austria

665 EUR

7 Seats

Booking Status:



special dietary requirements can be organised with the restaurant

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